

FIVE ELEMENTS TEA
五行養生茶
Balancing Tea for All Seasons (Focus: Strengthening Spleen & Draining Dampness)
Concept: Use "Earth" as the central axis to strengthen the spleen, drain dampness, and drive the other four elements.
Herbal Ingredients
Wood Liver 木
-
Chrysanthemum (Juhua) (Wood, clears Liver)
-
Rose (Meiguihua) (Wood, soothes Liver)
-
Goji Berries (Gouqizi) (Water, brightens eyes)
-
Cassia Seeds (Juemingzi) (Wood, clears Liver, brightens eyes)
-
舒肝明目茶(側重疏理肝氣)
思路:以「木」為主,舒緩壓力,清肝明目。
材料:
菊花(木,清肝)
玫瑰花(木,疏肝)
枸杞子(水,明目)
決明子(木,清肝明目)
Fire Heart 火
-
Longan Aril (Longyanrou) (Fire, nourishes Heart)
-
Red Dates (Hongzao) (Fire, tonifies blood)
-
Lily Bulb (Baihe) (Metal, moistens Lungs, calms spirit)
-
Dwarf Lilyturf Root (Maidong) (Metal, nourishes Yin, promotes fluids)
-
養心安神茶(側重滋養心陰)
思路:以「火」為主,輔以滋陰,達到心腎相交。
材料:
桂圓肉(火,養心)
紅棗(火,補血)
百合(金,潤肺安神)
麥冬(金,滋陰生津)
Earth Stomach 土
-
Poria (Fuling) (Earth, strengthens spleen, drains dampness)
-
Astragalus (Huangqi) (Earth, tonifies Qi)
-
Tangerine Peel (Chenpi) (Earth, regulates Qi)
-
Goji Berries (Gouqizi) (Water, mildly tonifies Liver and Kidneys)
-
Red Dates (Hongzao) (Fire, calms the spirit, tonifies blood)
-
四季平和調理茶(側重健脾祛濕)
思路:以「土」為中軸,健脾祛濕,帶動四行。
材料:
茯苓(土,健脾祛濕)
黃耆(土,補氣)
陳皮(土,理氣)
枸杞子(水,平補肝腎)
紅棗(火,安神補血)
Metal Lung 金
-
Lily Bulb (Baihe) (Metal, moistens Lungs)
-
Dried Pear (Ligan) (Metal, generates fluids, moistens dryness)
-
Sea Coconut (Haiyedao) (Metal, nourishes Yin, moistens Lungs)
-
Dwarf Lilyturf Root (Maidong) (Metal, nourishes Yin)
-
Goji Berries (Gouqizi) (Water, nourishes Kidneys to assist Lung)
-
潤肺生津茶(側重滋潤肺陰)
思路:以「金」為主,潤燥生津,預防呼吸道不適。
材料:
百合(金,潤肺)
梨乾(金,生津潤燥)
海底椰(金,滋陰潤肺)
麥冬(金,滋陰)
枸杞子(水,滋腎助肺)
Water Kidney 水
-
Dried Mulberry (Sangshen Gan) (Water, nourishes Yin, tonifies blood)
-
Black Soybean (Heidou) (Water, tonifies Kidneys)
-
Black Rice (Heimi) (Water, nourishes Yin, tonifies Kidneys)
-
Goji Berries (Gouqizi) (Water, brightens eyes)
-
補腎益精茶(側重溫和補腎)
思路:以「水」為主,溫和地補益肝腎精血。
材料:
桑椹乾(水,滋陰補血)
黑豆(水,補腎)
黑米(水,滋陰補腎)
枸杞子(水,明目)